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U.S. News & World Report: Unusual Uses for Greek Yogurt

Marinating

Greek yogurt tenderizes meat while adding flavor, Enke says. Toss chicken with Greek yogurt and cumin for “a creamy, tangy marinade that won’t dry out your dish.” Or prepare Tzatziki sauce: Combine three-quarters of a cup of Greek yogurt with half a cup of grated, peeled, seedless cucumber and 1 tablespoon of lemon juice, and you’ll have a “fantastic marinade, dip, spread … you name it!”

(Credit: iStockPhoto)
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TheDailyMeal






The opinions expressed are solely those of the author and do not necessarily reflect the views of Comcast.

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