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CookingLight: Healthy Salty Snacks

6 of 11

Kale Chips

These chips are crispy, crunchy, salty, and so easy to make. For a different flavor, try sprinkling the kale with grated Parmesan, red pepper flakes, or sweet paprika before baking.

View Recipe: Kale Chips

(Photo: Oxmoor House)
Cooking Light






The opinions expressed are solely those of the author and do not necessarily reflect the views of Comcast.

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