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iVillage.com: What to Eat When: Food Fixes for Everyday Aches and Pains

You’re Hungover: Eat Eggs

Eggs are packed with N-acetyl-cysteine (NAC), an amino acid that helps relieve -- and even prevent -- the headache, queasiness and fatigue that come from having one-too-many cocktails, according to researchers at Chicago's Northwestern University. Their research shows that NAC slows the absorption of alcohol through the lining of the stomach and small intestine, plus it helps speed the breakdown of alcohol in the liver. To do: Enjoy two eggs (any style) before heading to bed to minimize the next day’s ills -- then serve them up the next morning for breakfast to speed your recovery.

(CREDIT: Larson and Talbert/Foodpix/Getty Images)
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