In-N-Out Burger Well-Done Fries

TheDailyMeal.com: 10 Iconic Fast-Food Items Worth Eating

"In-N-Out cooks all their stuff fresh, and their secret menu? I'm like a little kid there. I won't order anything off the regular menu," Hein said. "For well-done fries, they'll cook the fries longer and it makes a big difference in the taste of them. The well-done makes them a little more brown, a little more crispy, and the oil that they cook it in melts it a little bit more."

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Wendy’s Frosty

"Wendy's Frosties are unique because it’s not a shake. You can’t slurp a Frosty, I don't care how strong your lips are," Hein said. "And by the end it’s melted down a little bit and it becomes more of a liquid. It’s a true fast-food dessert."

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Chipotle Chips

"A lot of times you get your burrito, and the perfect complement is the Chipotle chip," Hein said. "None of them are folded, they’re all pretty close to flat, and that gives you a lot more chip to eat. They’re always crunchy."

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White Castle Sli...

"Sliders are sliders, they slide right down. When you get a slider fresh off the grill it’s delicious," Hein said. "And there’s no place better to go at two in the morning other than White Castle."

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Chick-fil-A Chic...

"I mean, Chick-fil-A invented the chicken sandwich," Hein said. "They do a great job and the way they toast the bun adds to the flavor. You hand-roll and hand-bread all the chicken fillets then you put them in a cooker, which is just like it was made back in the day."

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Krispy Kreme HOT...

"This is another secret of those who are Krispy Kreme fanatics," Hein said. "If you see the 'HOT' sign lit up in red, that means the donuts are literally coming off the conveyor belt. And Krispy Kreme donuts regularly are fantastic, but the hot Krispy Kreme donut is orgasmic."

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In-N-Out Burger...

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Dairy Queen Bliz...

"We’re ending on a high note here. When I say Dairy Queen Blizzard, immediately you get thirsty and you want one," Hein said. "It’s a classic. Mix up whatever you want in that cup, that soft serve melts so right, and as it melts it just tastes even better."

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