Best Chip Flavors You’ve Never Heard Of

#1 Cheese and Grilled Chili Lays (Thailand)

The winner? Cheese and grilled chili Lays from Thailand. Though, admittedly, even after consulting our Thai contacts, the exact variety of cheese and chili remain unclear, the great taste (sharp, tangy, and with a spicy kick), kept at bay by the cheese component, is unambiguously delicious.

(Credit: Casey Friedman)
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